Locally made breads have become a daily ritual in life in the Great Southern. From hand-kneaded rolls to morning buns, local bakeries in Albany rise to a level of quality that exceeds any big city bakehouse.

Small-batch sweets have become central to life in Western Australia's south coast. From crusty sourdough to gluten-free loaves, local bakeries in Albany craft an experience that matches any urban patisserie.Whether you’re chasing down the best seeded rye, MyAlby connects you to the top spots in town.Why Albany’s baking scene is rising fast:- Ba

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